Frozen Swordfish Loins in Large Bulk Bags
Frozen swordfish loins, trimmed from the backbone, packed in large plastic-lined bulk bags over 6.8 kg per container. These are primarily used by foodservice processors for portioning. HTS 0304.91.10.00 applies as frozen other fish meat specifically swordfish in bulk packaging.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in retail-ready vacuum-sealed packs under 6.8 kg
Smaller consumer packs of frozen swordfish loins are directed to the retail container statistical break.
If cooked, smoked, or otherwise prepared
Prepared or preserved swordfish products move to Chapter 16 for cooked fish preparations.
If skin-on or containing bones
Frozen swordfish not qualifying as pure 'fillets' (boneless/skinless) falls under other frozen fish meat.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide certificate of origin and catch documentation to qualify for potential trade program reductions
• Label with lot codes for traceability per FDA requirements for frozen seafood imports
• Avoid common pitfall of undeclared skin-on loins, which may require trimming verification
Related Products under HTS 0304.91.10.00
Frozen Swordfish Fillets in Bulk Blocks
Frozen blocks of swordfish (Xiphias gladius) fillets, packed in bulk without individual wrapping, with each immediate container exceeding 6.8 kg including contents. These are skinless, boneless fillets suitable for further processing into steaks or portions. Classified under HTS 0304.91.10.00 due to being frozen swordfish fillets in large bulk containers.
IQF Frozen Swordfish Fillet Portions Bulk Carton
Individually quick frozen (IQF) swordfish fillet portions packed in bulk master cartons totaling over 6.8 kg per immediate container. These skinless portions are for wholesale distribution to restaurants. Fits HTS 0304.91.10.00 for frozen swordfish fillets in large bulk containers.
Frozen Swordfish Meat Blocks for Steaks
Large frozen blocks of swordfish meat, optimized for sawing into steaks, in immediate containers over 6.8 kg. Skinless and boneless for high yield processing. HTS 0304.91.10.00 covers these bulk frozen swordfish products.
Bulk Frozen Swordfish Tail Fillets
Frozen fillets from swordfish tails, packed bulk in heavy-duty liners over 6.8 kg per unit for industrial use. These premium cuts are valued for their texture in high-end processing. Classified in 0304.91.10.00 as bulk frozen swordfish fillets.