Frozen Tilapia Skinless Fillets

Frozen fillets from tilapia (Oreochromis spp.) with skin removed, packed in bulk for foodservice use. These are classified under HTS 0304.61.00.00 as frozen fillets of tilapia, distinct from fresh or chilled fillets in other subheadings. They are not minced and fit for human consumption as whole fillets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303Lower: 10% vs 35%

If fresh or chilled instead of frozen

Fresh or chilled tilapia fillets fall under heading 0303 for unfrozen fish fillets, changing the chapter based on preservation state.

0304.89.50Same rate: 35%

If skin-on or not strictly fillet

Other frozen fish meat or fillets not specifically tilapia go to 0304.89, as this code is exclusive to named species like Oreochromis.

0304.91Lower: 16% vs 35%

If swordfish, toothfish, or tunas

Different species fillets like tunas are classified separately in 0304.91, highlighting species-specific headings in 0304.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Verify species identification with scientific names (Oreochromis spp.) via documentation to comply with HTS specificity

Ensure cold chain integrity with temperature logs to prevent reclassification as spoiled goods

Obtain FDA prior notice and fish/shrimp import permits as required

Related Products under HTS 0304.61.00.00

Frozen Tilapia Boneless Fillets

Skinless and boneless frozen tilapia fillets (Oreochromis spp.), typically portioned for retail packaging. HTS 0304.61.00.00 covers these frozen fillets specifically from tilapia, excluding minced meat or pellets. They are processed for direct human consumption.

IQF Frozen Tilapia Fillets

Individually quick frozen (IQF) tilapia fillets (Oreochromis spp.), skinless and boneless for convenience in cooking. This HTS 0304.61.00.00 applies to frozen fillets of this exact species, separate from other frozen fish meat. IQF process preserves quality without agglomeration into pellets.

Frozen Red Tilapia Fillets

Frozen fillets from red tilapia variety (Oreochromis spp.), prized for color and mild flavor in Asian markets. Classified under HTS 0304.61.00.00 due to species specificity for Oreochromis frozen fillets. These are not other fish species or preparations.

Frozen Tilapia Loin Fillets

Premium frozen tilapia loins (fillets from the thickest part, Oreochromis spp.), often vacuum-packed. HTS 0304.61.00.00 precisely matches frozen tilapia fillets, differentiated from whole fish or by-products. Ideal for high-end restaurant supply.

Bulk Frozen Tilapia Fillets for Processing

Large bulk packs of frozen tilapia fillets (Oreochromis spp.) destined for further U.S. processing into value-added products. Falls under HTS 0304.61.00.00 for species-specific frozen fillets, not end-prepared goods. Master cartons for industrial use.

Glazed Frozen Tilapia Fillets

Frozen tilapia fillets (Oreochromis spp.) with protective ice glaze to prevent freezer burn, common in exports. HTS 0304.61.00.00 includes such standard glazing for frozen fillets of tilapia. Glaze weight must be deducted for duty calculation.