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Hake

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other, fresh or chilled: > Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae > Hake

Duty Rate (from China)

35%
MFN Base RateFree
9903.03.01+10%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

9903.88.03+25%

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate35%
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Products classified under HTS 0304.53.00.30

Fresh Hake Fillets

Skinless and boneless fillets from hake (Merluccius spp.), fresh or chilled, sourced from cold Atlantic waters. Classified under HTS 0304.53.00.30 as fresh or chilled fillets of hake from the Merlucciidae family, excluding mincemeat. Ideal for sushi-grade applications or quick pan-searing.

Chilled Skin-On Hake Fillets

Freshly caught hake fillets with skin intact, chilled on ice for preservation. HTS 0304.53.00.30 covers chilled hake fillets from Merlucciidae, distinguished from frozen or processed forms. Popular in European markets for grilling.

Fresh Hake Loins

Premium thick cuts from hake back, known as loins, fresh or chilled without mincing. Falls under HTS 0304.53.00.30 for hake (Merlucciidae) fish meat, fresh/chilled. Used in high-end restaurants for poaching.

Chilled Cape Hake Fillets

Fillets from Cape Hake (Merluccius capensis), chilled for export from South Africa. Specifically HTS 0304.53.00.30 for hake species in Merlucciidae family, fresh or chilled. Known for mild flavor in fish tacos.

Fresh European Hake Fillets

High-quality fillets from European hake (Merluccius merluccius), fresh off the boat. HTS 0304.53.00.30 applies to fresh/chilled hake meat from Merlucciidae. Prized for bouillabaisse in Mediterranean cuisine.

Chilled Hake Meat Blocks

Block-formed hake meat from trimmings, chilled, not minced. Under HTS 0304.53.00.30 as other hake fish meat, fresh/chilled from Merlucciidae. Used for fish sticks production.