Fresh Atlantic Salmon Fillets

Skin-on or skinless fillets from Atlantic salmon (Salmo salar), fresh or chilled, not frozen or minced. Classified under HTS 0304.52.00 as fresh or chilled fillets of Salmonidae family fish, excluding those under headings 0304.11 or 0304.21.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303Lower: 10% vs 35%

If whole or in simple dressed forms like gutted

Fresh or chilled whole salmon or not in fillets fall under heading 0303 for fresh whole fish.

0304.62.00Same rate: 35%

If frozen

Frozen Salmonidae fillets are classified separately under 0304.62.00.

0304.91Lower: 16% vs 35%

If swordfish or not Salmonidae

Other fresh or chilled fish fillets excluding Salmonidae go to 0304.91.00.

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Import Tips & Compliance

β€’ Verify fish remains fresh or chilled (below 0Β°C but not frozen) to avoid reclassification to frozen categories

β€’ Provide health certificates confirming no mincing and origin from approved Salmonidae aquaculture or wild sources

β€’ Label accurately with species name to comply with FDA seafood labeling and avoid common pitfalls like misdeclared temperature