Chilled Nile Perch Loin Cuts

Premium loin portions from Nile perch, fresh or chilled, valued for mild flavor. Specifically under HTS 0304.51.0120 as Nile perch fish meat. Popular in sushi-grade applications.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0302.79Lower: 10% vs 35%

If not separated into meat cuts but whole dressed fish

Dressed Nile perch (headed/gutted) stays in 0302 as fresh whole fish, not 'other fish meat'.

0304.91Lower: 16% vs 35%

If for similar cuts from salmon or trout

Cold-water species like salmon have dedicated subheadings in 0304.91, separate from Nile perch.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Test for histamine levels due to scombroid risk in chilled fish meat

Use customs valuation based on FOB East African ports for accurate duty calculation

Document chain of custody from lake to port to satisfy traceability rules