Chilled Cod Fillets

Skinless, boneless fillets from Atlantic cod (Gadus morhua) of the Gadidae family, chilled for retail. Processed by heading and gutting followed by filleting. HTS 0304.44.00 covers fresh/chilled fillets specifically from Gadidae and related deep-sea families.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.61.00Same rate: 35%

If flash-frozen post-processing

Freezing cod fillets moves them to 0304.61.00 for frozen Gadidae fillets.

1604.19.41Higher: 45% vs 35%

If Cooked or prepared cod fillets become prepared/preserved fish under Chapter 16.

0302.71Lower: 10% vs 35%

If exported as frozen whole fish

Whole frozen cod falls under 0302.71, not fillets.

Not sure which classification is right?

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Import Tips & Compliance

β€’ Provide catch certificates tracing origin to regulated Gadidae stocks for sustainability compliance

β€’ Label clearly as 'chilled cod fillets' with temperature logs to distinguish from frozen (0304.61)

β€’ Inspect for complete filleting; steakes or portions may reclassify under different subheadings

Related Products under HTS 0304.44.00

Fresh Hake Fillets

Fresh fillets from hake (Merluccius spp.), a fish of the Merlucciidae family, sourced from cold Atlantic waters. These skinless, boneless fillets are chilled immediately after processing to preserve quality. Classified under HTS 0304.44.00 as fresh or chilled fillets of Merlucciidae family fish.

Fresh Silver Hake Fillets

Fresh fillets from silver hake (Merluccius bilinearis), Merlucciidae family, popular in seafood processing. These lean white fillets are chilled on ice for maximum freshness. Fits HTS 0304.44.00 for fresh/chilled fillets of specified cod-like families.

Chilled Pollock Fillets

Chilled Alaska pollock fillets (Gadus chalcogrammus, Gadidae), mild-flavored white fish for sushi and frying. Sustainably sourced from Bering Sea, filleted fresh. HTS 0304.44.00 applies to chilled Gadidae fillets excluding major species like Pacific cod.

Fresh Whiting Fillets

Fresh fillets from Pacific whiting (Merluccius productus), Merlucciidae, valued for surimi production. Delicate texture requires immediate chilling. Precisely matches HTS 0304.44.00 for fresh/chilled fillets of hake family.

Chilled Grenadier Fillets

Chilled fillets from roughhead grenadier (Macrouridae family), deep-sea fish with unique gelatinous texture. Niche product for gourmet markets. HTS 0304.44.00 specifically includes Macrouridae among listed families.

Fresh Haddock Fillets

Fresh North Atlantic haddock fillets (Melanogrammus aeglefinus, Gadidae), premium whitefish with firm texture. Center-cut loins popular for smoking. HTS 0304.44.00 covers chilled Gadidae fillets excluding saithe/ling.