Atlantic Cod
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Fresh or chilled fillets of other fish: > Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae > Cod: > Atlantic Cod
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 0304.44.00.10
Fresh Atlantic Cod Fillets
Fresh fillets from Atlantic Cod (Gadus morhua), skinned and boneless, sourced from North Atlantic waters. Classified under HTS 0304.44.0010 as fresh or chilled fillets of Atlantic Cod from the Gadidae family, excluding mincing or processing beyond filleting.
Chilled Skin-On Atlantic Cod Fillets
Chilled Atlantic Cod fillets with skin intact, typically vacuum-packed for retail or foodservice. Falls under HTS 0304.44.0010 as chilled fillets of Atlantic Cod from Gadidae family, specifically the Atlantic variety.
Fresh Boneless Atlantic Cod Loins
Premium boneless loins cut from Atlantic Cod, fresh and ready for portioning. HTS 0304.44.0010 covers these as fresh fillets/other meat of Atlantic Cod, Gadidae family, not minced.
Chilled Atlantic Cod Fillet Portions
Pre-cut portions from fresh Atlantic Cod fillets, chilled for supermarket display. Specifically under HTS 0304.44.0010 for chilled fillets of Atlantic Cod (Gadus morhua).
Fresh Atlantic Cod Other Fish Meat
Fresh cuts of Atlantic Cod meat excluding standard fillets, such as offcuts or trimmings suitable for processing. HTS 0304.44.0010 includes 'other fish meat' from Atlantic Cod, Gadidae.
Icelandic Chilled Atlantic Cod Fillets
High-quality chilled fillets from Icelandic Atlantic Cod fishery, known for purity. Classified HTS 0304.44.0010 as chilled Gadidae Atlantic Cod fillets.
Norwegian Fresh Atlantic Cod Supreme Cuts
Premium 'supreme' center-cut fillets from Norwegian Atlantic Cod, fresh. Under HTS 0304.44.0010 for fresh fillets of Atlantic Cod.
Skinless Chilled Atlantic Cod Fillets
Machine-skinned chilled fillets from Atlantic Cod for further processing. HTS 0304.44.0010 applies to all chilled Atlantic Cod fillets regardless of skin.
Fresh Atlantic Cod Fillet Blocks
Large blocks of fresh Atlantic Cod fillets pressed for institutional use. Still classified under HTS 0304.44.0010 as fresh fish fillets, not minced per definition.
Chilled Northeast Arctic Atlantic Cod Fillets
Chilled fillets from Northeast Arctic stock of Atlantic Cod (ICES areas). HTS 0304.44.0010 statistical suffix specifically for Atlantic Cod fillets.
Fresh Canadian Atlantic Cod Fillets
Fresh fillets from Canadian Grand Banks Atlantic Cod fishery. Under HTS 0304.44.0010 as USMCA-eligible fresh Atlantic Cod fillets.
Chilled Atlantic Cod Tail Fillets
Specialty tail section fillets from Atlantic Cod, chilled. HTS 0304.44.0010 covers all forms of chilled Atlantic Cod fillets/other meat.
Fresh Atlantic Cod Belly Meat
Fresh belly flaps trimmed from Atlantic Cod fillets. Classified as 'other fish meat' under HTS 0304.44.0010 for Atlantic Cod.
Chilled Faroese Atlantic Cod Fillets
Chilled fillets from Faroe Islands Atlantic Cod, sustainable fishery. HTS 0304.44.0010 for chilled Atlantic Cod (Gadus morhua).
Fresh Greenland Atlantic Cod Fillets
Fresh fillets from West Greenland Atlantic Cod fishery. Under HTS 0304.44.0010 as fresh Atlantic Cod fillets, Gadidae family.