Other
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): > Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 0304.32.00.90
Fresh Chilled Pangasius Fillets
Skinless, boneless fillets from Pangasius hypophthalmus (basa fish), fresh chilled and never frozen, sourced from Southeast Asian aquaculture farms. Classified under HTS 0304.32.0090 as fresh or chilled fillets of catfish (Pangasius spp.). Ideal for raw consumption in sushi or quick cooking.
Chilled Swai Fish Fillets
Premium skinless swai (Pangasius hypophthalmus) fillets, chilled on ice for maximum freshness, commonly imported from Vietnam. HTS 0304.32.0090 covers chilled catfish fillets from Pangasius spp. Used in retail trays or restaurant supply.
Fresh Chilled Channel Catfish Fillets
Boneless fillets from US-farmed channel catfish (Ictalurus punctatus), harvested fresh and chilled immediately. Falls under HTS 0304.32.0090 as 'other' chilled catfish fillets (Ictalurus spp.). Popular in Southern US cuisine.
Chilled Basa Catfish Skin-On Fillets
Skin-on fillets from basa (Pangasius bocourti), chilled and vacuum-packed for export. HTS 0304.32.0090 includes all forms of chilled Pangasius spp. catfish fillets, whether skin-on or skinless.
Fresh Chilled Clarias Gariepinus Fillets
North African catfish (Clarias gariepinus) fillets, fresh chilled from sustainable farms, skin-off and trimmed. Classified in HTS 0304.32.0090 as chilled fillets of Clarias spp. catfish.
Chilled US Farm-Raised Catfish Fillets
Premium fillets from Mississippi Delta channel catfish farms, chilled fresh for domestic redistribution. HTS 0304.32.0090 applies to all chilled Ictalurus spp. fillets regardless of origin.
Fresh Chilled Vietnamese Basa Pin Fillets
'Pin' size basa fillets (Pangasius hypophthalmus), narrow cut for specific Asian recipes, fresh chilled export packs. HTS 0304.32.0090 covers all Pangasius fillet forms.
IQF Never-Frozen Chilled Pangasius Fillets
Individually quick frozen then thawed chilled Pangasius fillets marketed as 'never frozen' (harvested same day). Still HTS 0304.32.0090 if truly fresh/chilled processing confirmed. Common in premium retail.