IQF Frozen Monkfish Tails
Individually quick frozen (IQF) monkfish tails (Lophius spp.), considered whole or nearly whole as tails are the primary marketable part. Classified under HTS 0303.89.00.52 since not filleted or reduced to meat per heading 0304 exclusion. Excludes pelletized products.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If tails are skinned or considered fillets
Skinned or filleted tails may qualify as 'other fish fillets' under 0304.82.
If other frozen fish offal accompanies
Mixed offal or lesser parts fall into broader 0303.99 for other frozen offal.
If freeze-dried into vegetables-like form
Freeze-dried fish products may shift to Chapter 7 if presented as dehydrated goods.
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Import Tips & Compliance
• Specify IQF process on invoice but confirm tails are not skinned or filleted to hold 0303 classification
• Test for histamine levels as required for scombroid species, though monkfish is low-risk
• Use FTZ for repackaging to optimize for retail without duty on intermediates
Related Products under HTS 0303.89.00.52
Frozen Whole Monkfish
Frozen whole monkfish (Lophius spp.) caught in the North Atlantic, presented ungutted with head and tail intact. This product falls under HTS 0303.89.00.52 as it is frozen fish, excluding fillets and other fish meat of heading 0304, specifically identified as monkfish. It is not processed into flours, meals, or pellets fit for human consumption.
Frozen Gutted Monkfish
Frozen monkfish (Lophius spp.) that has been gutted but retains the head, tail, and skeleton, commonly used in seafood markets. Classified under HTS 0303.89.00.52 for frozen whole or nearly whole fish excluding fillets. Excludes edible offal and processed products like pellets.
Frozen Head-Off Monkfish
Frozen monkfish (Lophius spp.) with heads removed but bodies intact, excluding any filleting, suitable for restaurant use. This matches HTS 0303.89.00.52 as frozen other fish not reduced to fillets or meat. Chapter notes exclude pellets or human-consumable flours.
Frozen Dressed Monkfish
Frozen dressed monkfish (Lophius spp.), meaning scaled and eviscerated but otherwise whole, for wholesale distribution. Falls precisely under HTS 0303.89.00.52 for frozen other fish excluding fillets. Not applicable to flours, meals, or pellets per chapter notes.
Frozen Wild-Caught Monkfish
Frozen whole wild-caught monkfish (Lophius spp.) from sustainable fisheries, ungutted for maximum yield. HTS 0303.89.00.52 applies to this frozen other fish, excluding processed fillets or offal subheadings. Chapter notes clarify no coverage of human-fit pellets.
Block Frozen Monkfish
Monkfish (Lophius spp.) frozen in large blocks for industrial portioning, whole fish packed tightly. Fits HTS 0303.89.00.52 as frozen excluding heading 0304 fillets. Distinct from agglomerated pellets defined in chapter notes.