Frozen American Shad Whole

Whole frozen American shad (Alosa sapidissima), excluding fillets and meat of heading 0304, presented ungutted for preservation. Classified under HTS 0303.89.00.13 as frozen shad, a non-edible offal excluded fish in the 'other fish' category. Meets chapter notes by being frozen whole fish, not processed into flour, meal, or pellets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.82.00Same rate: 35%

If Atlantic salmon

Frozen Atlantic salmon falls under specific cold-water fish subheading, distinct from general 'other fish' like shad.

0304.89Lower: 10% vs 35%

If processed into fillets

Once filleted or turned into fish meat, it shifts to heading 0304 for frozen fillets and other fish meat.

1604.19Lower: 16% vs 35%

If cooked and preserved

Cooked sturgeon or shad products become prepared or preserved fish under Chapter 16, not fresh frozen.

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Import Tips & Compliance

β€’ Verify species identification certificates to confirm shad (e.g

β€’ Alosa sapidissima) and avoid misclassification as heading 0304 fillets

β€’ Comply with FDA seafood HACCP and statistical note on shrimp provisions if blended products; provide blast-freezing documentation

β€’ Declare net weight excluding ice glaze; common pitfall is undervaluing due to seasonal pricing fluctuations