Frozen Head-Off Yellowfin Sole
Frozen yellowfin sole with heads removed but otherwise whole, classified as frozen flatfish under HTS 0303.39.0130. Head-off processing is permitted as long as it remains unfilleted and excludes meat separation per heading 0304 exclusions.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | +35.0% | 35% |
| π²π½Mexico | Free | +10.0% | 10% |
| π¨π¦Canada | Free | +10.0% | 10% |
| π©πͺGermany | Free | +10.0% | 10% |
| π―π΅Japan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If Atlantic salmon or trout species
Different flatfish or salmonid species have dedicated subheadings under 0303.2 for specific frozen fish.
If ground into infant-food grade pellets
Pellets fit for human consumption, especially for infants, are excluded from 0303-0308 and go to 0309.
If containing edible offal like livers
Products including edible fish offal are classified under 0303.91-0303.99 instead of clean whole fish.
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Import Tips & Compliance
β’ Label packages clearly as 'head-off whole frozen yellowfin sole' to distinguish from fillets during customs inspection
β’ Maintain chain-of-custody records showing freezing immediately post-harvest to comply with import quality rules
β’ Avoid common pitfall of over-processing; ensure no belly flaps or skinning that could reclassify as 0304 product
Related Products under HTS 0303.39.01.30
Frozen Yellowfin Sole Whole Fish
Whole frozen yellowfin sole (Pleuronectes asper) from the Pleuronectidae family, preserved by freezing without filleting or further processing. This flatfish product falls under HTS 0303.39.0130 as it is frozen flatfish excluding fillets and other fish meat of heading 0304, specifically identified as yellowfin sole.
Frozen Dressed Yellowfin Sole
Frozen yellowfin sole that is gutted and gilled (dressed) but kept whole without filleting, fitting HTS 0303.39.0130 for other frozen flatfish excluding fillets. This minimal processing maintains classification in heading 0303.
IQF Frozen Yellowfin Sole Portions
Individually quick frozen (IQF) yellowfin sole in whole portions, not separated into fillets or meat, under HTS 0303.39.0130. IQF preservation method keeps it as frozen whole flatfish excluding heading 0304 products.
Bulk Frozen Yellowfin Sole for Processing
Bulk-packed frozen whole yellowfin sole intended for further industrial processing, classified in HTS 0303.39.0130 as other frozen flatfish. Remains under 0303 as long as not filleted or turned into meat per exclusions.