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Fresh Chilled Halibut Cheeks from Mexico

Cheek meat portions from fresh or chilled Pacific halibut (Hippoglossus stenolepis), considered a delicacy for sautéing. Classified as edible offal under HTS 0302.99.00.00, distinct from heading 0304 fillets.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

NOAA Individual Fishing Quota (IFQ) documentation required for halibut

Size grading prevents fillet confusion; cheeks typically <100g