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0302.52.00.00/Chilled Haddock Gutted and Gilled/Japan

Chilled Haddock Gutted and Gilled from Japan

Haddock prepared by removing gills and viscera but retaining head and tail, kept fresh or chilled for market sale. Fits HTS 0302.52.00.00 as unprepared whole or minimally processed haddock from the Gadidae family.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Label clearly as 'gutted and gilled haddock' with harvest date to support freshness claims

• Avoid excessive trimming that could reclassify as 'other fish meat' under 0304

• Prepare for USDA/NOAA inspections on sustainable sourcing for Gadidae species

Chilled Haddock Gutted and Gilled from Japan — Import Duty Rate | HTS 0302.52.00.00