Head-Off Gutted Atlantic Salmon Fresh from Japan
Fresh Atlantic salmon processed by removing head and viscera, chilled for preservation. Classified in 0302.14.0062 as 'other' fresh/chilled Atlantic salmon, distinct from fillets or offal.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document processing steps to prove not filleted; comply with HACCP plans
• Avoid over-chilling to prevent texture damage claims
• Pair with proper APHIS/FDA fish import permits