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Head-Off Gutted Atlantic Salmon Fresh from Canada

Fresh Atlantic salmon processed by removing head and viscera, chilled for preservation. Classified in 0302.14.0062 as 'other' fresh/chilled Atlantic salmon, distinct from fillets or offal.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document processing steps to prove not filleted; comply with HACCP plans

Avoid over-chilling to prevent texture damage claims

Pair with proper APHIS/FDA fish import permits

Head-Off Gutted Atlantic Salmon Fresh from Canada — Import Duty Rate | HTS 0302.14.00.62