Head-Off Gutted Atlantic Salmon Fresh from Canada
Fresh Atlantic salmon processed by removing head and viscera, chilled for preservation. Classified in 0302.14.0062 as 'other' fresh/chilled Atlantic salmon, distinct from fillets or offal.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document processing steps to prove not filleted; comply with HACCP plans
• Avoid over-chilling to prevent texture damage claims
• Pair with proper APHIS/FDA fish import permits