Chilled Masou Salmon Gutted from Japan

Eviscerated Oncorhynchus masou (masu salmon), chilled for preservation. Pacific salmon under HTS 0302.13.00 before any heading 0304 processing. Japanese delicacy often.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Use calibrated thermometers for CBP inspection

Separate from shrimp products to avoid Section 609 issues

Accurate HTS declaration prevents 10% duty jumps

Chilled Masou Salmon Gutted from Japan — Import Duty Rate | HTS 0302.13.00