0302.13.00.32/Fresh Chilled Pink Salmon Whole Fish/Japan

Fresh Chilled Pink Salmon Whole Fish from Japan

Whole pink salmon (Oncorhynchus gorbuscha), fresh or chilled, typically harvested from Pacific waters, excluding fillets or other fish meat of heading 0304. This product falls under HTS 0302.13.00.32 as it is specifically classified as Pacific pink (humpie) salmon within the Salmonidae family.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Verify species identification with scientific name Oncorhynchus gorbuscha via documentation to confirm HTS 0302.13.00.32 classification

• Maintain cold chain with temperature logs below 4°C to prove 'fresh or chilled' status and prevent reclassification as frozen

• Check for Section 609 compliance if any shrimp bycatch is involved in harvest, requiring affidavits for entry

Fresh Chilled Pink Salmon Whole Fish from Japan — Import Duty Rate | HTS 0302.13.00.32