Chilled Pink Salmon Head-On Gutted from Japan
Pink (humpie) salmon presented head-on and gutted, fresh or chilled, retaining whole fish form without filleting. Classified under HTS 0302.13.00.32 for Pacific pink salmon, distinct from fillets or offal.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide commercial invoice specifying 'head-on gutted pink salmon (Oncorhynchus gorbuscha)' to match HTS description
• Include harvest certificates showing Pacific origin to avoid disputes over species and regional classification
• Avoid plastic wrapping that could imply processing beyond chilled state, risking frozen reclassification