Smoked Duck Breast from Canada
Fully cooked smoked duck breast, preserved by smoking, suitable for direct consumption. Classified under HTS 0210.99.91.00 as other meat preserved by smoking, not fitting fresh meat categories (0201-0208) or specific exclusions like animal fats. It falls here due to its processed, preserved state for human consumption.
Duty Rate — Canada → United States
12.3%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify smoking process documentation to confirm preservation method; ensure product is fit for human consumption to avoid Chapter 2 exclusions
• Be aware of country-specific quotas on certain meats; include full weight of packaging if in airtight containers