0210.93.00.00/Smoked Cobra Meat/Mexico

Smoked Cobra Meat from Mexico

Smoked meat from king cobra (Ophiophagus hannah) preserved through smoking, sought after in Southeast Asian markets. Classified in HTS 0210.93.00.00 for smoked snake meat, ensuring suitability for human consumption.

Duty Rate — Mexico → United States

12.3%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• CITES Appendix II/III paperwork with USFWS; confirm venom extraction

• FDA prior notice required; test for Salmonella standard in reptiles

Smoked Cobra Meat from Mexico — Import Duty Rate | HTS 0210.93.00.00