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0210.20.00.00/Salted Beef Plate/Germany

Salted Beef Plate from Germany

Bovine navel/rib plate brisket salted for curing. HTS 0210.20.00.00 covers this salted bovine cut. Used in barbecue or further processing.

Duty Rate — Germany → United States

0%

Rate breakdown

9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
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Import Tips

• Provide fat trim specs to avoid reclassification as tallow (Chapter 15)

• Use ACE filings for quota tracking

Salted Beef Plate from Germany — Import Duty Rate | HTS 0210.20.00.00