Salted Beef Plate from Canada
Bovine navel/rib plate brisket salted for curing. HTS 0210.20.00.00 covers this salted bovine cut. Used in barbecue or further processing.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Provide fat trim specs to avoid reclassification as tallow (Chapter 15)
• Use ACE filings for quota tracking