Fresh Boneless Chicken Leg Meat from China

Deboned meat from chicken legs, fresh or chilled, from heading 0105 birds. This trim is used for sausages or minced products. Classified in HTS 0207.13.00.00 for chicken cuts.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Document deboning process to confirm cut status vs mechanically separated

Adhere to residue limits for antibiotics/hormones via lab certs

Avoid bulk packaging that could imply industrial end-use reclassification

Fresh Boneless Chicken Leg Meat from China — Import Duty Rate | HTS 0207.13.00.00