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Frozen Lamb Mesentery Fat

Frozen mesentery (intestinal fat) from sheep deemed edible, classified in HTS 0206.90.00.20 as other frozen sheep offal. Used in cooking or rendering. Included as offal per chapter provisions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0209Lower: 13.2% vs 17.5%

If natural pork fat or leaf fat

Specific animal fat heading if primarily pork-derived.

1505.00Lower: 12.4% vs 17.5%

If rendered wool grease

Rendered animal fats shift to Chapter 15 oils.

0210Lower: 12.3% vs 17.5%

If salted or dried

Preservation method excludes from fresh/frozen offal.

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Import Tips & Compliance

• Confirm edibility to avoid chapter note (d) exclusion to Chapter 15 fats

• Dutiable weight includes all fat content without allowance

Related Products under HTS 0206.90.00.20

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Frozen livers from sheep or lambs, suitable for human consumption, classified under HTS 0206.90.00.20 as frozen edible offal of sheep. This product is typically used in culinary dishes like pâtés or stir-fries after thawing. It falls here due to being frozen sheep offal excluding cuts like tongues or hearts which have specific subheadings.

Frozen Lamb Kidneys

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Frozen Lamb Lungs

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Frozen Sheep Omasum

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