Frozen New Zealand Lamb Half-Carcass from Canada
Frozen half-carcass of lamb from New Zealand, longitudinally split, bone-in, and vacuum-packed for export, typically 10-15 kg per side. Falls under HTS 0204.30.00.00 as frozen half-carcasses of lamb, with origin-based quotas.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Adhere to New Zealand's 213,402 MT quota under US Note; ensure no hide/skin allowances in weight; use refrigerated containers to maintain frozen state below -18°C