</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Fresh Boneless Lamb Shoulder from Germany

Boneless shoulder primal cuts from lamb, fresh, suitable for slow cooking or stews. Under HTS 0204.23.20.00 as boneless fresh/chilled sheep meat, not covering shanks or ribs specifically.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Use veterinary certificates confirming boneless and sheep origin; avoid contamination issues at ports

Monitor annual quotas (e.g

20k MT Argentina); excess requires special reporting numbers

Dutiable weight includes fat/skin per US notes; pitfall is under-declaring for airtight packs