0204.22.20/Fresh Bone-In Lamb Shank/Japan

Fresh Bone-In Lamb Shank from Japan

Whole fore or hind lamb shank with bone in, fresh from sheep forequarter. HTS 0204.22.20 applies to this other cut with bone in, fresh or chilled, for foodservice use.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Confirm sheep origin (not goat) via veterinary certs to prevent misclassification

• No weight allowance for bone/fat; declare gross weight accurately

• Pre-clear with CBP for quota status on high-volume origins like New Zealand