Fresh Bone-In Lamb Neck Slices from Germany
Sliced lamb neck with bone in, fresh, a tougher cut used for stews from sheep. HTS 0204.22.20 for other bone-in fresh/chilled lamb.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Provide detailed cut specs in entry docs to confirm 'other cuts' status
• Ensure no offal inclusion, as guts/bladders exclude from Chapter 2
• Batch imports within quarterly limits for quota countries