Fresh Bone-In Lamb Neck Slices from Canada
Sliced lamb neck with bone in, fresh, a tougher cut used for stews from sheep. HTS 0204.22.20 for other bone-in fresh/chilled lamb.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide detailed cut specs in entry docs to confirm 'other cuts' status
• Ensure no offal inclusion, as guts/bladders exclude from Chapter 2
• Batch imports within quarterly limits for quota countries