0204.22.20.30/Fresh Australian Lamb Loin with Bone/Japan

Fresh Australian Lamb Loin with Bone from Japan

Bone-in lamb loin sourced from Australia, supplied fresh for high-end butchery. Fits HTS 0204.22.20.30 for fresh/chilled lamb loins with bone in per tariff hierarchy.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Check US note quotas for Australia (high volume allowed); apply for licenses via USTR regulations

• Label primal cut precisely as 'loin' to avoid disputes with other bone-in cuts

• Ensure no bone trimming that could reclassify as boneless under 0204.23