Chilled Pork Trim Meat from Japan
Chilled pork trim meat consists of small pieces from primal trimming, 80-90% lean. HTS 0203.19.40.90 for other fresh/chilled pork. Used in ground products.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide lean/fat ratio analysis for accurate valuation
• Segregate from beef trimmings to avoid quota confusion
• Use refrigerated containers with temp monitors