Chilled Pork Trim Meat from Germany
Chilled pork trim meat consists of small pieces from primal trimming, 80-90% lean. HTS 0203.19.40.90 for other fresh/chilled pork. Used in ground products.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide lean/fat ratio analysis for accurate valuation
• Segregate from beef trimmings to avoid quota confusion
• Use refrigerated containers with temp monitors