Fresh Pork Carcass from Canada
A whole fresh pork carcass from swine, typically weighing around 180-250 pounds, delivered chilled without further processing. Classified under HTS 0203.11.00.00 as fresh or chilled carcasses of swine, excluding any cuts or trimmings.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Obtain USDA FSIS prior approval and health certificates confirming disease-free status
• Declare full carcass weight including bones and fat; no deductions allowed per US notes
• Verify no quota restrictions apply based on exporting country like Canada or EU nations