Chilled Porker Carcass from Japan
Chilled carcass from porker swine (market weight pigs), untrimmed and bone-in for further processing. HTS 0203.11.00.00 applies to all fresh/chilled swine carcasses regardless of swine type.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• File PPQ 587 import permit application 72 hours prior to arrival
• Ensure no mixing with cuts in same container to avoid commingling