Chilled Porker Carcass from Germany
Chilled carcass from porker swine (market weight pigs), untrimmed and bone-in for further processing. HTS 0203.11.00.00 applies to all fresh/chilled swine carcasses regardless of swine type.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• File PPQ 587 import permit application 72 hours prior to arrival
• Ensure no mixing with cuts in same container to avoid commingling