Frozen Boneless High-Quality Striploin Beef
Frozen boneless striploin cuts from premium beef, processed to meet high-quality standards under general note 15 provisions. These cuts are derived from the short loin primal, valued for tenderness and flavor in upscale dining. Classified under HTS 0202.30.02.00 due to being frozen, boneless, processed high-quality beef entered pursuant to GN15 quota provisions.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| ๐จ๐ณChina | 4% | +7.5% | 11.5% |
| ๐ฒ๐ฝMexico | 4% | โ | 4% |
| ๐จ๐ฆCanada | 4% | โ | 4% |
| ๐ฉ๐ชGermany | 4% | โ | 4% |
| ๐ฏ๐ตJapan | 4% | โ | 4% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not entered pursuant to GN15 provisions
High-quality processed beef cuts outside quota provisions fall under the general subheading without GN15 restrictions.
If chilled rather than frozen
Same high-quality processed boneless beef, when chilled, is classified in fresh/chilled Chapter 02 heading 0201.
If bone-in cuts
Bone-in frozen beef cuts shift to subheading 0202.29, as this code specifies boneless only.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
โข Verify compliance with General Note 15 quota allocations by country of origin (e.g
โข Australia limited to 213,402 MT annually)
โข Include full documentation of processing methods and boneless status; no weight allowance for bones or fat per US notes
โข Ensure USDA FSIS prior approval and health certificates to avoid detention at entry
Related Products under HTS 0202.30.02.00
Frozen Boneless High-Quality Tenderloin Beef
Premium frozen beef tenderloin, boneless and processed for superior quality under GN15. This filet mignon primal cut is prized for its exceptional tenderness. Falls under HTS 0202.30.02.00 as frozen, boneless, high-quality processed beef pursuant to quota provisions.
Frozen Boneless High-Quality Ribeye Beef
Frozen ribeye beef cuts, boneless, processed to high-quality specifications for GN15 quota entry. Known for rich marbling and flavor, ideal for steakhouses. HTS 0202.30.02.00 covers these premium frozen boneless processed bovine meat products.
Frozen Boneless High-Quality Top Sirloin Beef
Premium top sirloin beef, frozen and boneless, meeting high-quality processing standards for GN15. This lean yet flavorful cut is popular for grilling. Classified in HTS 0202.30.02.00 for quota-eligible frozen boneless beef.
Frozen Boneless High-Quality Chuck Eye Beef
Frozen chuck eye rolls, boneless high-quality beef processed per GN15 standards. Offers ribeye-like tenderness at lower cost. HTS 0202.30.02.00 applies to these premium frozen boneless cuts.
Frozen Boneless High-Quality Picanha Beef
Premium Brazilian-style picanha (sirloin cap), frozen boneless, high-quality processed for US GN15 quotas. Distinctive fat cap retained for flavor. Fits HTS 0202.30.02.00 as quota-eligible frozen beef cut.
Frozen Boneless High-Quality Denver Steak Beef
Frozen Denver steaks from chuck underblade, boneless high-quality processed beef for GN15. Tender, flavorful cut gaining popularity. HTS 0202.30.02.00 for these premium frozen products.