Frozen Beef Half-Carcass

A frozen half-carcass of bovine animal, typically split longitudinally from a full carcass, weighing around 200-300 kg. It falls under HTS 0202.10.50.90 as 'other' frozen bovine carcasses and half-carcasses, excluding specific cuts or boneless varieties. Used primarily by meat processors for further fabrication into retail cuts.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina26.4%+7.5%33.9%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico26.4%โ€”26.4%
๐Ÿ‡จ๐Ÿ‡ฆCanada26.4%โ€”26.4%
๐Ÿ‡ฉ๐Ÿ‡ชGermany26.4%โ€”26.4%
๐Ÿ‡ฏ๐Ÿ‡ตJapan26.4%โ€”26.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0202.30.30Lower: 17.5% vs 33.9%

If boneless

Boneless frozen bovine carcasses or half-carcasses shift to 0202.30, as bones are removed changing the product form.

0201.30.50Lower: 7.5% vs 33.9%

If chilled instead of frozen

Chilled (not frozen) bovine half-carcasses fall under Chapter 0201 heading for fresh or chilled meat.

0202.20.30Lower: 17.5% vs 33.9%

If in quarters or primal cuts

Frozen quarters or other substantial cuts from carcasses are classified separately under 0202.20, not as half-carcasses.

Not sure which classification is right?

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Import Tips & Compliance

โ€ข Verify origin country against U.S. beef import quotas (e.g

โ€ข 378,214 MT for Canada, limits for Argentina) to avoid over-quota duties

โ€ข Include entire weight of bones, fat, and hide in dutiable weight as per US notes; no allowances permitted

โ€ข Obtain veterinary certificates confirming fitness for human consumption to comply with USDA/APHIS import requirements

Related Products under HTS 0202.10.50.90

Frozen Grass-Fed Beef Carcass

A full frozen carcass of grass-fed bovine animal, typically from New Zealand or Australia, weighing 300-400 kg. Classified under HTS 0202.10.50.90 for 'other' frozen bovine carcasses, destined for wholesale butchering. Excludes products unfit for human consumption per Chapter 2 notes.

Frozen Angus Beef Half-Carcass

Frozen forequarter or hindquarter half-carcass from Angus breed bovine, split and prepared for industrial processing. HTS 0202.10.50.90 covers 'other' frozen half-carcasses of bovine animals. Primarily imported for grinding into beef patties or steaks.

Frozen Wagyu Beef Carcass

Premium frozen full carcass of Wagyu bovine breed, known for marbling, imported primarily from Australia under quota. Falls under HTS 0202.10.50.90 as 'other' frozen bovine carcasses and half-carcasses. Used by high-end butchers for specialty cuts.

Frozen Holstein Beef Carcass

Frozen full carcass from Holstein dairy breed cull cows, commonly imported for ground beef production. Under HTS 0202.10.50.90 as 'other' frozen bovine carcasses. Bones and fat included as normal components per US notes.

Frozen Cull Cow Carcass

Frozen carcass from mature dairy or beef cull cows, unfit for prime cuts but suitable for manufacturing. Classified HTS 0202.10.50.90 'other' frozen bovine carcasses. High bone/fat content included in duty weight.

Frozen Prime Beef Half-Carcass

Frozen high-grade prime beef half-carcass from young grain-fed animals, vacuum-packed for export. HTS 0202.10.50.90 for unspecified frozen half-carcasses. Premium product for steakhouse suppliers.