0201.30.50.25/Fresh Boneless Beef Ribeye Roast/Canada

Fresh Boneless Beef Ribeye Roast from Canada

A premium cut from the rib primal of bovine animals, featuring the ribeye muscle with marbling for tenderness and flavor, supplied fresh or chilled without bones. Classified under HTS 0201.30.50.25 as boneless rib cuts described in additional U.S. note 3, entered pursuant to its quantitative provisions for countries like Australia or New Zealand.

Duty Rate — Canada → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Verify origin country against U.S. note 3 quotas (e.g

• 378,214 MT for Australia) and obtain USTR license before entry

• Include full documentation of boneless status, primal source, and weight excluding packaging; dutiable weight includes all contents if canned

• Avoid misclassification as bone-in cuts (0201.20) which have different quotas; common pitfall is incomplete quota tracking leading to over-quota duties

Fresh Boneless Beef Ribeye Roast from Canada — Import Duty Rate | HTS 0201.30.50.25