Fresh Bone-In Beef Rump Cap with Bone from Japan
Bone-in rump cap (picanha) from sirloin, fresh, HTS 0201.20.80.90 other bone-in. Brazilian-style cut gaining U.S. popularity.
Duty Rate — Japan → United States
26.4%
Import Tips
• Label as 'rump cap with bone' for ethnic market recognition
• Source from quota-available countries like Brazil/Uruguay
• Ensure fat cap intact but declare full weight