Fresh Bone-In Beef Rump Cap with Bone from Japan
Bone-in rump cap (picanha) from sirloin, fresh, HTS 0201.20.80.90 other bone-in. Brazilian-style cut gaining U.S. popularity.
Duty Rate — Japan → United States
26.4%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Label as 'rump cap with bone' for ethnic market recognition
• Source from quota-available countries like Brazil/Uruguay
• Ensure fat cap intact but declare full weight