0201.20.80.90/Chilled Bone-In Beef Shank Center Cut/Japan

Chilled Bone-In Beef Shank Center Cut from Japan

Center-cut beef shank with bone in, chilled, under HTS 0201.20.80.90 as other bone-in cuts from fore/hind leg. Excellent for soup bones.

Duty Rate — Japan → United States

26.4%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Specify center shank to distinguish from cross-cut osso buco

• Provide muscle/bone ratio if requested for valuation

• Confirm no blood products triggering chapter exclusions