0201.20.80.10/Chilled Bison Short Ribs with Bone/Japan

Chilled Bison Short Ribs with Bone from Japan

Bone-in short ribs from bison, fresh or chilled, ideal for braising and slow cooking. Falls under HTS 0201.20.80.10 as 'other' bone-in cuts of bovine animals, with bison specified separately from standard beef cuts.

Duty Rate — Japan → United States

26.4%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Ensure product remains below -0.5°C for 'chilled' status; frozen goods require 0201.30 classification

• Label accurately with bone-in weight; US notes mandate full contents for duty assessment

• Comply with FSIS import re-inspection; provide slaughter and processing facility details

Chilled Bison Short Ribs with Bone from Japan — Import Duty Rate | HTS 0201.20.80.10