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0201.20.50/Bone-In Beef Neck Clod, Fresh Chilled/Canada

Bone-In Beef Neck Clod, Fresh Chilled from Canada

Fresh or chilled bone-in beef neck clod, a lesser primal cut with bone, pursuant to U.S. note 3. Under HTS 0201.20.50 as other bone-in fresh bovine meat cuts. Used for ground beef or stew.

Duty Rate — Canada → United States

0%

Rate breakdown

9903.05.860%Universal product exemption (U.S. note 52(b))
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Import Tips

• Cross-check against excluded items like unfit meat (chapter note a)

• Provide slaughter/processing certificates for traceability

• Avoid bulk packaging confusion with sets (potential Chapter 84 alt if mechanized)

Bone-In Beef Neck Clod, Fresh Chilled from Canada — Import Duty Rate | HTS 0201.20.50