0201.20.50.75/Fresh Bone-In Beef Flank Steak/Canada

Fresh Bone-In Beef Flank Steak from Canada

A fresh or chilled cut of beef from the flank primal, including the bone, typically used for grilling or broiling. It falls under HTS 0201.20.50.75 as a flank cut with bone in, described in additional U.S. note 3, entered pursuant to its provisions for countries like Australia or New Zealand within quota limits.

Duty Rate — Canada → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Verify entry complies with U.S. note 3 quota allocations by country of origin (e.g

• max 213,402 MT for Australia)

• Include entire weight including bone; no deductions allowed for normal components like bone or fat

• Obtain USDA import permit and ensure product meets fresh/chilled criteria (not frozen)

Fresh Bone-In Beef Flank Steak from Canada — Import Duty Rate | HTS 0201.20.50.75