0201.20.50.65/Fresh Bone-In Beef Aitchbone Hip Cut/Canada

Fresh Bone-In Beef Aitchbone Hip Cut from Canada

Fresh bone-in aitchbone (pelvic bone) hip cut from bovine hindquarter. HTS 0201.20.50.65 designates it as other bone-in hip cuts under U.S. import quota provisions, fitting chapter scope for fresh meat.

Duty Rate — Canada → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Include slaughter/processing certificates to prove bovine origin and freshness

• Separate from lean trimmings quotas (e.g

• Argentina 0201.30.5091)

• Use refrigerated containers; temperature breaches risk frozen reclassification