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0201.20.30.00/Bone-In Beef Arm Chuck, Fresh Chilled Processed/Germany

Bone-In Beef Arm Chuck, Fresh Chilled Processed from Germany

Processed fresh chilled bone-in beef arm chuck cuts, portioned from shoulder primal under quota. HTS 0201.20.30.00 for other such bone-in processed bovine meats.

Duty Rate — Germany → United States

10%
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Import Tips

• Use licensed customs broker familiar with meat quotas for accurate filing

• Include fat/lean ratio in invoices—assessed on total weight per notes