Commercial Cappuccino Maker
A commercial cappuccino maker is a professional machine for restaurants that grinds beans, brews coffee, and dispenses steamed milk for cappuccinos. It features programmable dosing for consistent beverage quality. This equipment falls under tariff item 8419.81.00 for hot drink machinery in commercial venues.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the machine is a domestic coffee or tea maker
Domestic electric appliances for making hot drinks fall under this heading.
If the machine is part of a larger beverage production line
Industrial food preparation machinery may be classified here.
If the machine's primary function is not heating
Other temperature-change machinery may apply if heating is subsidiary.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the machine is classified as commercial-grade with appropriate capacity
• Verify that the boiler and heating elements meet Canadian safety standards
• Provide a detailed description of the brewing and steaming functions for CBSA
Related Products under Tariff item 8419.81.00
Airbus A320 Electric Range
A compact electric range for Airbus A320 cabin galleys, providing multiple burners for boiling, simmering, and heating meals during flights. It is designed for food preparation in civil aircraft.
Aircraft Galley Electric Oven
A compact electric oven designed specifically for use in civil aircraft galleys to heat and cook meals for passengers and crew. It is classified as cooking equipment for food heating in civil aircraft.
Aircraft Microwave Oven Module
A microwave oven module for integration into civil aircraft galleys, rapidly heating pre-packaged meals using dielectric heating. It is designed for food heating in aircraft.
Banquet Holding Cabinet
A banquet holding cabinet is a mobile cabinet used in hotels to hold multiple full-size sheet pans at serving temperature. It features humidity injection to prevent food from drying out during events. This equipment is classified under tariff item 8419.81.00 as commercial food heating equipment for event settings.
Banquet Warming Oven
A roll-in banquet warming oven for hotels maintaining large chafing dish quantities at safe serving temperatures. It is designed for commercial food holding via controlled heating.
Batch Bread Oven
A rack-style batch oven for artisan bread baking in commercial bakeries, with steam injection for crust development. It is designed for food heating in commercial settings.