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Pregelatinized Potato Starch for Food Thickening

Pregelatinized potato starch for food thickening swells instantly in cold water, ideal for instant puddings and sauces in food manufacturing. As a pregelatinized starch, it falls under tariff item 3505.10.20, which specifically covers pregelatinized starches.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳China6.5%—6.5%
🇲🇽Mexico6.5%—6.5%
🇺🇸United States6.5%—6.5%
🇩🇪Germany6.5%—6.5%
🇯🇵Japan6.5%—6.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3505.10.19Higher: 8% vs 6.5%

If the starch is not fully pregelatinized

Partially modified starches that are not fully pregelatinized may fall under the 'Other' sibling item.

1108.13.00Higher: 10.5% vs 6.5%

If the starch is unmodified potato starch

Unmodified potato starch is classified in Chapter 11, not Chapter 35.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Confirm the pregelatinization process with your supplier and retain technical data sheets for CBSA inspection

• Verify food-grade compliance with CFIA if used in food products

• Check if the product qualifies for preferential duty rates under trade agreements based on origin