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Egg Albumin Powder

Egg Albumin Powder is pure egg white albumin derived from chicken eggs, used as a binder in baking and confectionery. It is classified under tariff item 3502.90.00 as an albumin from egg sources, excluding preparations for therapeutic use.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3502.11.10Higher: 8.5% vs Free

If the egg albumin is dried and not otherwise modified

Dried egg albumin is specifically classified in subheading 3502.11, while 3502.90 covers other albumins and derivatives.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the powder is not mixed with other ingredients that could change its classification

β€’ Verify that it is not a yeast product (excluded by Chapter note 1(a)) and that it is not prepared for therapeutic use

Related Products under Tariff item 3502.90.00

Bovine Serum Albumin

Bovine Serum Albumin (BSA) is a highly purified protein extracted from cow blood, commonly used as a stabilizer in cell culture media and as a standard in laboratory assays. It is an albumin not elsewhere specified, falling under tariff item 3502.90.00 as 'Other' albumins and derivatives.

Casein Albuminate

Casein Albuminate is a modified casein derivative where the protein is converted into an albuminate, often used as a binder in pharmaceuticals and adhesives. It is an albumin derivative within heading 35.02, distinct from unmodified casein in heading 35.01.

Human Serum Albumin Fraction

Human Serum Albumin Fraction is a non-therapeutic research-grade albumin fraction derived from human blood, concentrated over 80% protein. It is classified under tariff item 3502.90.00 as an albumin, provided it is not prepared for therapeutic or prophylactic use.

Milk Albumin Powder

Milk Albumin Powder is a dried albumin product derived from casein separation, used in bakery emulsions and meat processing. It is classified under tariff item 3502.90.00 as an albumin, provided it meets the criteria for whey protein concentrates or is a derivative.

Plant-Derived Albumin Derivative

Plant-Derived Albumin Derivative is an albumin-like protein derivative from pea or soy sources, processed for industrial emulsification in foods. It is classified under tariff item 3502.90.00 as an albumin derivative, excluding hardened proteins of heading 39.13.

Synthetic Albumin Derivative

Synthetic Albumin Derivative is a recombinant albumin produced via biotechnology for cell culture stabilization. It is classified under tariff item 3502.90.00 as an albumin derivative not covered elsewhere in the nomenclature.