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Honey Mead

A traditional fermented beverage made from honey, water, and yeast, with an alcoholic strength typically around 10-14% by volume. It is classified under tariff item 2206.00.91 as mead, a fermented beverage not elsewhere specified, distinct from cider or perry.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2206.00.92Same rate: Free

If the alcoholic strength by volume does not exceed 22.9% vol

Covers other fermented beverages not exceeding 22.9% vol, which may include mead if not specifically classified.

2206.00.93Same rate: Free

If the alcoholic strength by volume exceeds 22.9% vol

Covers other fermented beverages exceeding 22.9% vol, applicable for higher-alcohol mead.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify the alcohol content and ensure it is below 22.9% vol to qualify for 2206.00.91

β€’ Provide a detailed product description to CBSA for accurate classification

β€’ Check for any additional excise duties on alcoholic beverages