Organic Prune Mead
Organic Prune Mead is a fermented beverage made solely from prunes, resembling mead in its production but using prune sugars. With an alcohol strength by volume not exceeding 22.9%, it falls under tariff item 2206.00.21 as prune wine. The organic certification and lack of additives do not affect its classification.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is primarily honey-based with prune flavoring
Mead is classified under the specific item for mead.
If the alcohol strength exceeds 22.9% by volume
Higher alcohol prune wine is classified under the sibling item.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the product is made exclusively from prunes, not honey, to avoid classification as mead under 2206.00.91
• Provide organic certification documents if claiming organic status for duty purposes
• Ensure alcohol content is verified and below 22.9% vol for this tariff item
Related Products under Tariff item 2206.00.21
Aged Prune Reserve Wine
Aged Prune Reserve Wine is a barrel-aged fermented beverage made exclusively from prunes, with an alcoholic strength by volume not exceeding 22.9%. It falls under tariff item 2206.00.21 as prune wine, a category of other fermented beverages not elsewhere specified. The aging process imparts complex tannins and a deep flavor profile typical of premium prune wines.
Armenian Prune Wine
Armenian Prune Wine is a traditional fermented beverage made from sun-dried prunes, with a deep ruby color and prune-forward flavor. Its alcoholic strength by volume is within the 22.9% threshold, placing it under tariff item 2206.00.21 as prune wine. The natural fermentation process distinguishes it from other fruit wines.
California Prune Wine
California Prune Wine is a fermented beverage made exclusively from dried prunes, with an alcohol content typically below 22.9% by volume. It is classified under tariff item 2206.00.21 as prune wine, a subset of other fermented beverages. The product is distinct from grape wine and beer, fitting the heading's scope.
French Pruneau Wine
French Pruneau Wine is a premium prune wine made from French Agen prunes, with an alcoholic strength by volume within the 22.9% threshold. It is classified under tariff item 2206.00.21 as prune wine, a category of other fermented beverages. The product's high-quality ingredients and traditional production methods set it apart.
Sweet Prune Dessert Wine
Sweet Prune Dessert Wine is a rich, sweet fermented beverage made from prunes, with fermentation arrested to retain residual sugars. Its alcohol strength by volume is not exceeding 22.9%, placing it under tariff item 2206.00.21 as prune wine. The dessert-style profile is achieved through production methods, not added flavors.